Franchising With Filta

Franchising provides a plethora of promising potentials to the optimistic entrepreneur looking to invest in and develop his or her own business.  Despite the obvious advantages, a wise investor will consider multiple franchising opportunities and evaluate the strengths and weaknesses of each before settling on business.  One franchisor might offer more flexibility, another might offer a more reliable business plan and a higher potential ROI, while yet another may have a stronger network of support for franchisees or lower start-up costs.

Very few franchisors have a perfect blend of all of those key facets, though.  However, one franchising organization, the Filta Group, does come very close to the mark on all fronts.  Filta offers and exciting opportunity to join forces with a reliable and reputable franchisor that provides an unique blend of freedom, support and fiscal practicality.

What is Filta?

Filta has been making a name for itself in the food service industry for well over a decade now.  What began as an humble effort to help businesses manage their fryers and waste oil in a more efficient and effective way has since grown to encompass multiple aspects of the “behind the scenes” operations of today’s commercial kitchens.

Filta provides restaurants and other commercial kitchens with a means of improving productivity and efficiency in an environmentally friendly and financially responsible way.  FiltaFry fryer and oil management, Filta’s flagship service has been helping kitchens run more safely and reducing cooking oil usage in fryers since 1996.  In 2008, Filta unveiled the FiltaCool line of products as well.  These low-cost, high-impact filters bring to the cooler all of the great savings and sustainability that FiltaFry brings to fryers.

A Thriving Business

Because of the unparalleled cost-effectiveness of Filta services, more and more businesses are turning to Filta franchisees to manage their fryers and coolers.  Filta owners enter into ownership with an already strong and constantly expanding customer base of kitchen owners and managers who are actively seeking out ways to cut cost, improve efficiency and lessen their negative environmental impact.  As such, the Filta services practically sell themselves.

However, the Filta Group provides its franchisees with more than just a sterling name and an invaluable service.  In the effort to see its franchisees grow and succeed, Filta provides owners with a Business Development Manager who will actively promote their business and establish a customer base for the new owner during the initial training and setup period.

Filta Franchisees

Filta offers franchisees a rock-solid base of support.  Filta franchisees are extensively trained, both in the classroom and in the field to be competent in all aspects of fryer and cooler management.  When you become a Filta owner you are provided with all of the tools necessary to become a success.  From operating your business to the knowledge necessary to effectively run and promote it, Filta give you the training and on-going support to excel.

It is easy to see why Filta was lauded as one of the fasted growing franchises in the U.S. for three years running.  This company offers investors a chance to get in on a vastly untapped and rapidly growing market.  If you are thinking about investing in your own business, then the Filta Group is a definite “must see”.