Filta Environmental Kitchen Solution

As the effects of human activity on the planet become more apparent, it is quickly becoming common practice to look for more environmentally conscientious ways of living and doing commerce.  The more we search for ways to minimize our impact and saver our fragile environment the more we find we are able to benefit financially from reducing our waste.  One company, The Filta Group, has already been working to help commercial kitchens around the world reduce waste since the 90s.
Filta launched its business in the 1996 with the flagship FiltaFry chain, helping restaurants run and maintain their commercial fryers and cooking oil more efficiently.  Since then, Filta has expanded its influence into the area of cold storage with its FiltaCool line of services and products.  For Filta, it has never been about being trendy.  Earth-friendly conservation of resources is just good sense.

FiltaFry

FiltaFry, Filta’s first foray into the kitchen, has been helping owners and management reduce waste and save money for over a decade.  Much more than a waste removal service, FiltaFry offers a complete fryer and cooking oil maintenance solution.  Trained technicians work with owners and managers to assess all aspects of fryer operation to provide a tailored plan for reducing waste and improving fryer use.  This service is so effective that most users report a 50 percent decrease in oil usage.  That adds up to big long-term savings.
The FiltaFry service doesn’t stop at waste oil reduction, though.  Highly trained and knowledgeable technicians keep fryers clean and working optimally.  They help to train staff on more efficient use and proper frying procedures.  FiltaFry truly is a comprehensive fryer and oil management service that helps reduce waste and energy use, creates a safer work environment and saves its customers money.

FiltaCool

With the addition of FiltaCool products and services in 2008, the Filta quality and savings were extended to commercial coolers.  All of the befits of energy efficiency and waste reduction that made FiltaFry an internationally renowned presence in the food service industry is now available in cold storage.  FiltaCool offers full-service cooler management that can reduce spoilage, increasing the quality and longevity of perishable food items, while simultaneously improving cooler function and improving worker safety.
FiltaCool filters help to regulate humidity, bacteria and gases that build up in commercial coolers.  Humidity can create safety hazards for staff and suppliers, as well as reduce the energy efficiency of your cooler.  Harmful bacteria and gases create unpleasant odors and decompose stored food items.  With FiltaCool you can see a marked improvement in the quality and freshness of your foods while simultaneously saving money in the operation of your cold storage units.

The Total Package

Both of these great services are conveniently available from one mobile source.  Your Filta technician will work around your schedule to provide you with the quality service that is customized to your business’s needs.  From the very first visit your kitchen will begin reducing waste, saving money and making strides toward a more efficient and “greener” way of doing business.