FiltaFry Franchise Review
Taking an inside look at the franchise

Filta’s Gold Medal Performance

June 14th, 2010
Filta’s Gold Medal Performance
Since 1996 the Filta Group has been gaining more and more notice as a provider of top-quality service to commercial kitchens.  Most recently, the Filta Group was honored with the 2009 U.S. Commerce Associations “Best of Local Business” Award in the category of Green Business.  This is because Filta’s products and services are just great when it comes to saving their customers time and money, the Filta services are also great for the environment too.  Filta firmly believes that green business is good business and that shows in every Filta product and service offered by every Filta franchise across the world.
Therefore, it was only natural that when Vancouver was selected as the site for the 2010 Winter Olympics, Filta was called on to make sure that the food needs of millions of visiting participants and spectators could be met with the least amount of negative environmental impact and waste.  During the coming Winter Olympics, Filta representatives will be working diligently to provide the acclaimed FiltaFry cooking oil micro-filtration service to all of the deep fryers in use around BC Place where the opening ceremonies are to be held and GM Place, one of the main sites of the Olympic competitions.
For those who are not yet aware, FiltaFry operates by using a specialized micro-filtration system to purify even the most microscopic particles from cooking oil.  As a result of the process the oil remains usable for twice as long without sacrificing quality and taste.  Oil that lasts twice as long mean half as much oil used.  In this instance, that amount is truly staggering.
Initially planning estimated that around 600,000 gallons of cooking oil would be used over the course of the event.  That is enough cooking oil to completely fill an Olympic sized swimming pool.  FiltaFry hopes to drastically reduce that amount, substantially lessening the waste created by the monumental event.  Furthermore, because FiltaFry maintained fryers run more efficiently, the fryers running at BC Place and GM Place will be able to keep up with demands while using a lot less electricity.
Local Vancouver Filta franchise owner, Steven Hughes, has already expressed his excitement at getting to provide Filta services for this historic event.  Steven already has plenty of practice providing FiltaFry services for large sports venues.  He currently filters the cooking oil used in the fryers at GM Place during the National Hockey League season when it also serves as the home arena of the Vancouver Canucks.
Just like the thousands of Olympic competitors hoping to win fame and glory at the 2010 Winter Olympics, the Olympic games will be an exciting chance for Filta to show the world just what FiltaFry can do on such a massive scale.  Unlike any other Olympic hopeful, Filta does not represent just one country though.  Filta has found a home in 27 of the countries that will be competing for gold in the 2010 Winter Games.  Filta’s involvement in the 2010 Winter Olympics is a prime example of just how far Filta has come since its start as a single oil filtration business in the UK just over a decade ago.

Since 1996 the Filta Group has been gaining more and more notice as a provider of top-quality service to commercial kitchens.  Most recently, the Filta Group was honored with the 2009 U.S. Commerce Associations “Best of Local Business” Award in the category of Green Business.  This is because Filta’s products and services are just great when it comes to saving their customers time and money, the Filta services are also great for the environment too.  Filta firmly believes that green business is good business and that shows in every Filta product and service offered by every Filta franchise across the world.

Therefore, it was only natural that when Vancouver was selected as the site for the 2010 Winter Olympics, Filta was called on to make sure that the food needs of millions of visiting participants and spectators could be met with the least amount of negative environmental impact and waste.  During the coming Winter Olympics, Filta representatives will be working diligently to provide the acclaimed FiltaFry cooking oil micro-filtration service to all of the deep fryers in use around BC Place where the opening ceremonies are to be held and GM Place, one of the main sites of the Olympic competitions.

For those who are not yet aware, FiltaFry operates by using a specialized micro-filtration system to purify even the most microscopic particles from cooking oil.  As a result of the process the oil remains usable for twice as long without sacrificing quality and taste.  Oil that lasts twice as long mean half as much oil used.  In this instance, that amount is truly staggering.

Initially planning estimated that around 600,000 gallons of cooking oil would be used over the course of the event.  That is enough cooking oil to completely fill an Olympic sized swimming pool.  FiltaFry hopes to drastically reduce that amount, substantially lessening the waste created by the monumental event.  Furthermore, because FiltaFry maintained fryers run more efficiently, the fryers running at BC Place and GM Place will be able to keep up with demands while using a lot less electricity.

Local Vancouver Filta franchise owner, Steven Hughes, has already expressed his excitement at getting to provide Filta services for this historic event.  Steven already has plenty of practice providing FiltaFry services for large sports venues.  He currently filters the cooking oil used in the fryers at GM Place during the National Hockey League season when it also serves as the home arena of the Vancouver Canucks.

Just like the thousands of Olympic competitors hoping to win fame and glory at the 2010 Winter Olympics, the Olympic games will be an exciting chance for Filta to show the world just what FiltaFry can do on such a massive scale.  Unlike any other Olympic hopeful, Filta does not represent just one country though.  Filta has found a home in 27 of the countries that will be competing for gold in the 2010 Winter Games.  Filta’s involvement in the 2010 Winter Olympics is a prime example of just how far Filta has come since its start as a single oil filtration business in the UK just over a decade ago.


Filed under: franchising | Tags: , , , , ,
June 14th, 2010 18:34:50

What Are FiltaCool Filters?

June 07th, 2010
What Are FiltaCool Filters?
Whether you work in the restaurant industry, manage a hospital or school kitchen, own a floristry shop or supervise a grocery store, you may have heard one of your peers in the industry mention a relatively new item that has been helping them to save a lot of money in their walk-in cooler – the FiltaCool filter.  FiltaCool filters tend to get talked about because they provide so much benefit for such a small investment.  But just what are these small, inexpensive money-savers and how do you get them?
The Filters
FiltaCool filters are small, flat filters that fit into small brackets fastened (usually) to the top of your walk-in cooler or other commercial refrigeration unit.  They take up almost no space at all and they start to work immediately, altering the internal environment of your cooler so that your cooler runs more efficiently and your produce or other perishables stay fresh longer.  FiltaCool filters only cost about $12 a piece each month.  Not a large investment, but their impact is huge.
What They Do
FiltaCool filters alter the environment inside your refrigeration unit in several beneficial ways.  Primarily, they act to regulate the humidity inside of your cooler.  Humidity is bad news for commercial coolers.  Condensation freezes on the interior walls and piping of the cooler causing it to use more energy to run and causing its parts to wear out more quickly.  Coolers with FiltaCool filters installed use 10% less energy to maintain a constant temperature.
Humidity is also death for perishable goods.  Too much humidity and your product spoils rapidly, too little humidity and your products dry out, crack and become unusable.  FiltaCool filters keep the humidity inside of you cooler at the optimal level for both the unit and your perishable goods.  Your products can make it into the hands of your customers, where they belong, instead of getting tossed into the dumpster and your cooler could last for years longer than it’s expected lifetime.
FiltaCool filters also work to trap the harmful gasses that are a natural product of the decomposition of produce.  When these gasses build up inside of a cooler they accelerated decomposition, causing your goods to spoil more quickly.  FiltaCool traps these gasses so that they cannot accumulate, slowing the decay of your cold-stored products.
Of course, those gasses aren’t the only thing to build up inside of your cooler.  Unpleasant odors accumulate in a cooler over time, making it an unpleasant place for your employees and for your distributors.  Even worse, some produce can actually absorb noxious odors.  Nobody wants their kale to taste like carp, now it doesn’t have to.
When you use FiltaCool filters in your walk-in or other commercial refrigeration unit you will begin to see big savings right away.  Your perishable goods will last longer and you will lose less money to waste.  FiltaCool filters allows you to put more of your products on the customers’ tables and less into the waste bin.
Where to Get Them
FiltaCool filters are available from your local Filta franchise owner.  If you are already a FiltaFry user, then ask your Filta representative about FiltaCool filters.  If you haven’t used Filta before, call 1-800-Go-Filta to find a Filta franchise near you.  Filta will come to your place of business and FiltaCool filters can be installed in about 10 minutes per unit.  After that, your Filta representative will return to your place of business every 3 months to replace your filters at no additional cost.

Whether you work in the restaurant industry, manage a hospital or school kitchen, own a floristry shop or supervise a grocery store, you may have heard one of your peers in the industry mention a relatively new item that has been helping them to save a lot of money in their walk-in cooler – the FiltaCool filter.  FiltaCool filters tend to get talked about because they provide so much benefit for such a small investment.  But just what are these small, inexpensive money-savers and how do you get them?

The Filters

FiltaCool filters are small, flat filters that fit into small brackets fastened (usually) to the top of your walk-in cooler or other commercial refrigeration unit.  They take up almost no space at all and they start to work immediately, altering the internal environment of your cooler so that your cooler runs more efficiently and your produce or other perishables stay fresh longer.  FiltaCool filters only cost about $12 a piece each month.  Not a large investment, but their impact is huge.

What They Do

FiltaCool filters alter the environment inside your refrigeration unit in several beneficial ways.  Primarily, they act to regulate the humidity inside of your cooler.  Humidity is bad news for commercial coolers.  Condensation freezes on the interior walls and piping of the cooler causing it to use more energy to run and causing its parts to wear out more quickly.  Coolers with FiltaCool filters installed use 10% less energy to maintain a constant temperature.

Humidity is also death for perishable goods.  Too much humidity and your product spoils rapidly, too little humidity and your products dry out, crack and become unusable.  FiltaCool filters keep the humidity inside of you cooler at the optimal level for both the unit and your perishable goods.  Your products can make it into the hands of your customers, where they belong, instead of getting tossed into the dumpster and your cooler could last for years longer than it’s expected lifetime.

FiltaCool filters also work to trap the harmful gasses that are a natural product of the decomposition of produce.  When these gasses build up inside of a cooler they accelerated decomposition, causing your goods to spoil more quickly.  FiltaCool traps these gasses so that they cannot accumulate, slowing the decay of your cold-stored products.

Of course, those gasses aren’t the only thing to build up inside of your cooler.  Unpleasant odors accumulate in a cooler over time, making it an unpleasant place for your employees and for your distributors.  Even worse, some produce can actually absorb noxious odors.  Nobody wants their kale to taste like carp, now it doesn’t have to.

When you use FiltaCool filters in your walk-in or other commercial refrigeration unit you will begin to see big savings right away.  Your perishable goods will last longer and you will lose less money to waste.  FiltaCool filters allows you to put more of your products on the customers’ tables and less into the waste bin.

Where to Get Them

FiltaCool filters are available from your local Filta franchise owner.  If you are already a FiltaFry user, then ask your Filta representative about FiltaCool filters.  If you haven’t used Filta before, call 1-800-Go-Filta to find a Filta franchise near you.  Filta will come to your place of business and FiltaCool filters can be installed in about 10 minutes per unit.  After that, your Filta representative will return to your place of business every 3 months to replace your filters at no additional cost.


Filed under: franchising, management | Tags: , , , , , ,
June 07th, 2010 18:31:01